High level of natural Vitamin D for healthy bone structure
Rich in antioxidants
Assist normal blood pressure
Shiitake is the most consumed mushroom in Asian countries and is traditionally considered as the ‘elixir of life’. Shiitake is rich in Vitamin D and adaptogens, including eritadenine, lentinan, sterols and beta-glucans that increase satiety, block cholesterol absorption, reduce blood pressure and the likelihood of heart disease, as well as boosting bone health, heart function.
From 100% fruiting bodies
Polysaccharides ≥ 15%
β-Glucans ≥ 10%
Does not contain additives, colours, GMO or preservatives
No added starch, mycelium, or fillers of any kind
How To Serve
Mix 1/4-1/2 tsp (1g) into your favourite hot or cold beverage or dish. Can be used multiple times daily for best results.
Store in a cool, dry place and avoid direct sunlight. Once opened, consume within 60 days.
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